Awful-looking Polish foods you should try anyway
Three Polish foods that will never win a beauty contest. Salceson - a mosaic of things you would rather not identify. Best on a slice of good bread. Kaszanka - often translated as blood sausage, though that undersells it. Grill it or fry it in a pan. Galareta - meat in jelly, on the table at every traditional party. A few drops of ocet (vinegar) are not optional. Which one would you try first?